

desertcart.co.jp: 100 Tips for Hoteliers: What Every Successful Hotel Professional Needs to Know and Do : Venison, Peter: Foreign Language Books Review: Great valuable content. Great tips: I need another highlighter😂😎. Is that tipe of book you need to read 1, 2 or 3 chapter at once. No more cause the content needs to be digested Review: Well written, descriptive with many details, especially interesting for those in the hospitality industry.
| Amazon Bestseller | #273,457 in Foreign Language Books ( See Top 100 in Foreign Language Books ) #123 in Service Industry #187 in Customer Service (Foreign Language Books) #297 in Management Science (Foreign Language Books) |
| Customer Reviews | 4.5 4.5 out of 5 stars (157) |
| Dimensions | 6 x 0.43 x 9 inches |
| ISBN-10 | 0595367267 |
| ISBN-13 | 978-0595367269 |
| Item Weight | 1.05 Kilograms |
| Language | English |
| Print length | 172 pages |
| Publication date | December 20, 2005 |
| Publisher | iUniverse |
A**A
Great valuable content. Great tips: I need another highlighter😂😎. Is that tipe of book you need to read 1, 2 or 3 chapter at once. No more cause the content needs to be digested
H**G
Well written, descriptive with many details, especially interesting for those in the hospitality industry.
N**H
Amazing read!
A**Z
Buena compra
B**Z
A Must-Read for Anyone in the Hospitality Industry! This book is packed with valuable insights and real-world advice. 100 Tips for Hoteliers covers everything from guest service and operations to leadership and staff motivation. Each tip is short, practical, and easy to apply — perfect for busy professionals who want to improve their hotel or hospitality business. What I love most is how the author clearly writes from experience. The lessons feel genuine, not theoretical, and they remind you that great hospitality is about consistency, care, and attention to detail. Whether you’re new to the industry or have been managing hotels for years, this book is an excellent resource. Highly recommend it to anyone who wants to raise their standards and deliver truly memorable guest experiences.
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