Schwartz Blackened Cajun Seasoning - 550gm

I first bought this when I lived in England back in 2012, and I have purchased it since returning to the U.S. It is the best overall seasoning for mashed potatoes, scrambled eggs. deviled eggs, potato salad, and the list goes on and on.

Best seasoning ever

Ein tolles Gewürz , erinnert mich an meine Zeit in den USA.

Good taste. Goes well on chips, steak, carbonara, paella and more

Best Cajun seasoning out there..nothing more to say

Recommended to me by a Professional chef this Blackened Cajan Seasoning is the best seasoning I have ever tasted. We put it on both Chicken and Salmon and the kids throw it into their fajita stir fry to give them that extra zing. It's far superior to the small jars of the Cajan Seasoning you buy in the supermarkets, and works out better value. We have it on Subscribe and save its used that much. I highly recommend you give it a try.

This is a BIG bottle of spice and it has a decent amount of chilli. With supermarket own-brands I always seem to need to add chilli. So far, I've used this on chips, salmon and "riblets". I'm looking at doing some Cajun-inspired dishes such as maque choux, Cajun chicken alfredo etc.