Duxtop Professional Stainless Steel Fry Pan, Induction Ready Cookware with Impact-bonded Technology, 9.5 Inches

Pros: Sandwich flat base for even heat distribution, heat resistant handles, stainless steel cooking surface, big enough to cook dishes for 3 adults and then some, easy to clean.Cons: None noted yet.Notes: If you have to step away from the stove, reduce the flame or electric heat to medium low (3 -4) on a scale of 10. Add enough ghee or oil to prevent starchy or high protein foods like egss from sticking to the surface.

Just got this, so I can't speak to its durability...but it's surprisingly hefty so it's looking good.You don't buy stainless steel because it's easy to clean--you buy it because it's more durable and versatile than Teflon. You might get eggs stuck to the bottom, but you can clean those off with steel wool and still use the pan for years.Heat distribution seems even for a counter top induction plate. Also, I like the somewhat bowl-like shape for flipping things like omelets (WIP).Finally, it just looks good.

I love Duxtop cookware and have a half dozen pieces I use on their induction burner.This pan as usual is of exceptional quality which I've come to expect but the star deduction is because it is not a stir fry pan. It is a sauté pan with rounded sides and squared off at the bottom.I'm going to keep it because it's a great plan and I will use it for sir frys. When I look at what's available in SS stir fry pans on Amazon for more money or the carbon steel ones, this pan will do the job nicely.

Changing over to quality stainless steel pans. Perfect size for me. Easy to clean. Handle is comfortable to use. Great price too.

Great pan. Even heat. Easy to clean.

This is a beautiful metal pan. I was hoping that it would be a great egg frying pan for me. I will read again the NUMEROUS instructions that came with it. I really hope to master egg cooking with it.

Great Pan. I’ve used it a couple of times and haven’t had any issues with food sticking. I didn’t even bother seasoning the pan. Just made sure not to have the temperature too high. Easy to get it cleaned in the dishwasher.

I had not had stainless steel cookware before. I used no stick pots and pans and then wanted to get away from the chemicals in the no-stick finish. I purchased this piece, and it’s wonderful. It’s heavy, has a sturdy handle that stays cool, and washes easily. I seasoned it with oil, and heat the pan before putting food in, and it cooks quickly, and is easy to clean. I’m so happy with the difference, I bought other pieces of this same brand.