Jade Leaf Matcha Organic Cafe Style Strawberry Matcha Latte Green Tea Powder, Premium Barista Crafted Mix, Authentically Japanese, 15 Servings (5.3 Ounces)

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The taste is light and the color is light I don’t like it

The product arrived with a hole inside and matcha powder was spilled

I wasn’t sure what to expect with this matcha latte mix, but it completely exceeded my expectations—it’s delicious! I’ve tried a few other matcha brands before, but this one from Jade Leaf has the perfect balance of flavor and sweetness without being overpowering or too earthy. The powder mixes really well with both water and milk. I use oat milk and a handheld frother, and it turns out creamy, smooth, and just like something you’d get from a café. No clumps, no bitterness, and no weird aftertaste—just a nice, slightly sweet matcha that gives a calm caffeine boost without the crash I get from coffee. What I love: • Perfectly balanced taste—not too grassy or sweet • Super easy to prepare, even without fancy tools • Organic and clean ingredients • Great for an afternoon pick-me-up or a morning alternative to coffee Minor heads-up: • If you’re a hardcore matcha purist looking for ceremonial-grade flavor, this leans more toward a latte blend (which is exactly what it’s marketed as—so no complaints from me!) I’ve already reordered and started recommending it to friends. It’s the kind of product that makes you want to skip Starbucks and make your own cozy matcha lattes at home. Highly recommend!

So refreshing! I was craving an iced matcha latte, and this mix absolutely hit the spot. The package includes instructions for hot, blended, or iced drinks. I made the iced version and followed the recipe for a lighter drink (2 teaspoons of mix with ¼ cup warm water). I poured that over ice, added unsweetened vanilla almond milk, and topped it with a few berries—so, so good. I’m not particularly artistic, but there’s something special about making a pretty drink with froth, layers of color, and a berry on top. It feels like a little daily treat. Best of all, it tastes like coffee‑shop quality without the coffee‑shop price. I can make about 15 drinks from one bag, and even with alternative milk, it’s roughly a quarter of the cost of my local coffee shop.

It is okay, quite expensive for contents. It’s good for iced matchas, I’ve never made it hot so i can’t speak on that.

It doesn't taste like a vanilla bean, but it does taste pretty good! I like to use mostly regular matcha latte powder and then about a half a scoop (one tsp) of this powder to add the vanilla flavor. A little goes a long way with this powder!

Love it! To be fair I’ve only had it cold. I use a frother and room temp water and then pour it over ice and organic milk. The flavor is mild and I don’t notice the collagen. It’s become my go to drink!