Spicy White Anchovies | Responsibly Sourced in Spain | 22g Protein & Gluten Free | 4.2 Ounce (Pack of 1)

These are not traditional anchovies. They are more akin to sardines. The taste and preparation are amazing. They are pricey, but when you splurge on them, you'll realize where that money went.

They're so gooood! It's a whole anchovy, gutted, deboned. It's not a filet like what you might be used to. Also, it's not super salty like a tin of anchovy you may buy at a store for your pizza. It's much milder, but still rich in flavor. I like to mix it with kimchi and rice! It's sooo good!!!! The calories to protein ratio is also really great.

These anchovies from Patagonia Provisions are undeniably toothsome, though mild enough to satisfy tender palates. Their quality appears respectable, though one might quibble about their deceptive hue, which is not exactly white. Happily free from excessive saltiness characteristic of lesser anchovies, they rest gently in an olive oil of superior caliber.

I’m obsessed. I just love these anchovies! Anchovies in the style of sardines. I can’t explain what is so good about them, they just are yum!

Delicious, best canned anchovies I’ve had. So many things to make with them or straight out of the tin. Angel hair pasta and a tin makes a delicious healthy meal. Lots of protein , omega threat level, lol So many beneficial omega oils inside. Healthy skin, no brain fog, no preservatives to zombify yourself. Always have a run on hand.

The only reason I’m writing this review is to say how this tin of anchovies changed my mind about anchovies. To date, all I’ve had are the ones a restaurant put on pizza and I found them rather gross—too fishy, weird texture, low-quality, and just unpleasant. In fact, those pizza anchovies were disgusting. These were quite the opposite—reminded me of light tuna in olive oil in terms of taste and texture. I get it now. I saw an online video review and took a shot and, yes, these were surprisingly good. I do think they were not very spicy despite the box saying “Spicy White Anchovies” but they did have some tongue-tingle. Maybe all my “make me pay for bad choices” comments at my favorite Indian takeout restaurants has adjusted what I think of as “spicy” but, overall, these were flavorful and I paired them with plain scrambled eggs in a wrap. I’m pleased. Didn’t give 4 or 5 stars because these were crazy expensive (they come up 33% cheaper elsewhere) and they needed more spice, but I felt compelled to write a review immediately after eating because, yes, they changed my mind about anchovies.

Delicious small anchovies (not filets). Not as salty as the usual anchovies, and these can be eaten more like sardines. Not as garlicky as I would have liked, but still good.

These are not spicy. Not at all salty. They are way too expensive for what you get. Very disappointing. Will not buy again.

Delicious, perfectly seasoned and not overwhelming lemon flavour. Firm fish, have them on toast for a real treat.