Samyang Hot chicken stir fried ramen noodle, Carbo 5 pk, 22.9 Ounce

I love Buldak and this one isn't as spicy as the others

This Ramen is super good. The noodles have a great chewing consistency and the flavor is phenomenal. We go through about a pack a week. The spice level is nice because you could put how much heat you want. Although I still can’t add a full pack of the chili, I’m working up to it.

LOVE this Raman. Tip: If you REALLY like spicey things use the whole packet of the red oil. If not, start with just a FEW DROPS then add them as you can tolerate. I like mild hot sauce on things, so for me I use about 1/3 of the packet of the red oil. If you use it all the very first time you might ruin it because it won't be edible if you can't tolerate very very hot spicyness!

😍These ramen noodles are super delicious—they have just the right amount of spiciness and powdered cheese.🤤🤤😍

Great taste and like the spicy level of it. Also like the fact the spicy sauce and flavor power are in two different packs. This allows to adjust the spicy level as needed. Only reason for the 4 star is the shipping. These shipped not in a box but a mailing envelope. After being shoved inside the mailbox you could imagine how the noodles looked after. If these were shipped inside a box it would have been 5 stars.

Love this flavor!

Let's get one thing out of the way first, if you are an American that is familiar with buying a crate full of ramen packs for a couple of bucks, this stuff will seem pricey... try it anyway. I became aware of the Samyang Spicy Chicken line of noodles by stumbling across a YouTube series called "the Try Guys." After trying a variety of flavors including the 2X extra spicy variety, this one just edges out the curry flavor pack as my favorite variety. The one niggle I have with this product is the translation of cooking instructions. After you boil the noodles for five minutes you drain and leave "eight spoons" of water... searching online to see whether that is supposed to mean eight tablespoons or eight teaspoons, the answer is ???? Just by trial and error, eight tablespoons makes a broth not a sauce (I think it's meant to be noodles with sauce) and spicy for most people, but not a "challenging" spicy. Using less water, kicks up the heat exponentially, to a point of pain to most except those seeking ultra spicy food. I equate having a one to one mix of water to the red/black spicy goo pack makes for a meal of noodles, sauce, and added veggies about the level of maybe eating habenero straight. The surprising part is the "creamy" carbonara addition with this flavor, just a hint of cheese and creamy is a nice flavor note to go with the aggressive pepper heat.

Got this a while ago and they were eh. The flavor was lacking and it was kinda a waste of my money.

Below expectation

Delicious if you like cheese taste and it’s halal so good for Muslim

My children and I love Buldak Ramen. I don’t always see these in store, so I’m super glad Amazon has them available. Nothing beats the taste of the Carbonara flavour. Super creamy and favourable.

The prices we pay for ramen noodles in India is quite expensive than people have to pay in Korea for obvious reasons but in amazon we can find it in good deals so that's amazing and the flavour is very good, new experience, it's mild spicy and kinda cheesy in flavour the spiciness is just perfect not too much not too less. And for your reference I'm a spicy eater so if you can't eat spicy foods this might be spicy for you. Also this carbonara and the jajjangmeon flavours are my favorite.

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