Lavazza Caffe Espresso Whole Bean Coffee Blend, Medium Roast, 2.2-Pound Bag

Good but not that great for flat white or cappuccinos.

Excellent coffee beans. The coffee is incredibly smooth with a rich, full-bodied flavor. You can tell it’s very fresh, and the roast is perfectly balanced—not too light or too dark. It brews consistently well and tastes great both black and with milk. I’ll definitely be buying these again.

nice taste my third purchase

EL CAFÉ ES DE BUEN AROMA Y CALIDAD, NO ES AMARGO Y SI EXPRESSO

We really are dark roast fans but this one has a good rich flavour for a medium roast.

⭐️⭐️⭐️⭐️⭐️ Cafe-Grade Beans, Home-Brew Swagger Traditionally Balanced Espresso Whole Bean Review The medium-roast whole beans from Lavazza deliver that authentic café espresso backbone, mastered decades before third-wave trends turned coffee into interpretive performance art. This 2.2 lb bag of 100% Arabica beans produces a cup that’s smooth, fragrant, and perfectly structured— enough body for real espresso depth, enough balance for everyday sipping sanity. The flavor lands in that classic Italian sweet spot: warm cocoa whispers, gentle nut tones, and a mellow brightness that never screams acidity or burnt roast manifesto. Grinding these beans is a pleasure too— consistent size, no oily residue overload, and no grinder clogs staging a protest. I’ve used them in espresso and drip brewers, and each time the result was creamy, aromatic, and very satisfying, especially when I want a “grown-up coffee moment” without sugar-driven theatrics. ☕ Best for: Home espresso shots with café credibility Lattes, cappuccinos, flat whites, and milk-based masterpieces Daily brewing rituals that need balance over bitterness Coffee minimalists who respect tradition 👍 Pros: ✔ True medium-roast espresso flavor ✔ 100% Arabica, wild aroma profile ✔ Consistent, grinder-friendly beans ✔ Creamy espresso extraction ✔ Great for black or milk drinks ✔ Bulk 2.2 lb size is value-smart ⚠ Cons / Tips: • Medium roast = balanced bold, not charcoal-lava dark— for ultra-dark diehards, choose darker roasts. • Espresso beans love freshness— store in an airtight container after opening for peak aroma longevity. • Don’t grind all at once— keep beans whole until needed (espresso tastes better when it has a little mystery left). Bottom line: If you want a trusted, traditional espresso bean that brings café-level flavor to your home without bitterness drama, these beans are a 5-star pantry staple. Smooth, dependable, timeless. Would reorder without hesitation! 😎☕🫘👏✅