Herbs de Provence Seasoning - Salt Free Poultry Seasoning - All Purpose Mixed Herbs Seasoning for Vegan Chicken, Roast Vegetables, Fish and More - Gluten Free - 8 Ounces - 5023

Excellent seasoning. I use almost daily in lieu of salt on fried eggs for ham and egg sandwiches.

A real solid Herbs de Provence blend. One common issue with these blends is containing too much lavender (which is great for some dishes, not so great for a lot of others), and the Spice Labs blend contains just the right amount of lavender for the for the high percentage of dishes that call for less lavender. I keep on hand a high lavender and lower lavender blend, and the Spice Labs is perfect for the lower lavender blend.

I haven’t been able to find Herbs de Provence for months! Not only do they have them, but I got a great amount for a wonderful price. The first time the herbs hit the skillet and the house filled with their wonderful aroma I knew this was a great quality product. The flavor really came through. Will definitely order again!

Herbes de Provence is my "signature spice" and I use in almost everything from dry rub to sauces and omlettes. I usually grow and make my own, but did not have time this year so thought I'd try these. I prefer the traditional French blend (which this is a version of), but there are many and vary by region, so it's a matter of taste. I add extra lavender to mine and it does the trick, though fresh is always better.

This is just as expected. I haven’t used it as of yet, but my feelings are if it smells good, it will taste good. I store it in a mason type jar that was actually a well known spaghetti sauce jar that looks very much like a mason jar.

Great value for the buck but won’t blow you away

This is the best way to create Freshness for Chicken, Lamb, Pork dishes.

I LIKE The Product. The Amt. U Get 4 the Price. Cuz in the Grocery Stores, a Sm Btl. Is Pretty Expensive & I WOULDN'T Pay What they Wanted 4 it.