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🥢 Elevate your meals with bold, probiotic-rich Korean kimchi – the secret ingredient your kitchen craves!
The Cultured Food Company’s Award Winning Kimchi is a 1kg jar of authentic Korean-style fermented napa cabbage and radish, naturally fermented and unpasteurised to preserve live probiotics. Infused with traditional fish sauce for rich umami flavor, this bold and tangy kimchi is crafted in small batches in Ireland without preservatives. Ideal for enhancing ramen, noodles, and a variety of Asian-inspired dishes, it delivers a crunchy, spicy, and deeply savory experience that supports gut health and culinary creativity.






























| ASIN | B08P5P3QCG |
| Allergen Information | Contains: Fish |
| Best Sellers Rank | 11,989 in Grocery ( See Top 100 in Grocery ) 42 in Pickles & Relishes |
| Brand Name | The Cultured Food Company |
| Coin Variety 1 | Cabbage and Radish Kimchi |
| Container Type | Jar |
| Country of Origin | Ireland |
| Cuisine | Korean cuisine |
| Customer Reviews | 3.8 out of 5 stars 177 Reviews |
| Flavour | Crunchy, Spicy, Sour, and Umami-rich |
| Item Form | Solid |
| Item Package Quantity | 1 |
| Item Package Weight | 1.43 Kilograms |
| Item Weight | 1 Kilograms |
| Item form | Solid |
| Item weight | 1 Kilograms |
| Manufacturer | The Cultured Food Company |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Number of pieces | 1 |
| Package information | Jar |
| Package weight | 1.43 Kilograms |
| Size | 1 kg (Pack of 1) |
| Taste Description | Bold, tangy, and deeply savoury – this traditional Korean kimchi delivers a vibrant punch of flavour in every bite. The natural fermentation process creates a pleasantly sour, slightly fizzy finish, while fish sauce adds layers of umami richness. |
| Unit Count | 1000 gram |
| Variety | Cabbage and Radish Kimchi |
D**E
Good quality, great taste
Excellent, consistent quality, as with all this company’s products. It comes very securely packed and I’ve had no problems with breakage/leaks so far. It's not the cheapest available, but quality often costs. I really like the taste and texture - I’m on my eighth re-order now. Unpasteurised, so the flavour deepens and improves if you keep it for a few days before using, but that takes more willpower than I can usually muster. I have no idea how “authentically Korean” this kimchi is (recipes and flavours vary tremendously across Korea), but TBH I don’t really care. I’m not one of those who sample one variety and become an instant expert on what kimchi must be like.
M**H
Great taste
Great taste
M**N
Damaged
Came damaged and smelt rotten and disgusting and I know my kimchi. This was not a pleasant experience. Do not buy. It’s messy and horrible and I have to return it to get a refund. Unlucky for them really 😕
A**Y
Not happy with the price
Unnecessarily expensive imo At least raw and unpasteurised
E**T
The best kimchi I tried 👌
1st class kimchi, look no further! Authentic recipe, spice perfectly balanced, unpasteurized, raw and delivered in less than 24 hrs 👌
M**D
Powerful stuff
I also found some liquid had leaked out - I guess that is a hazard with an unpasteurised product. It does have a strong smell - the fish sauce is a noticeable (traditional) ingredient. I definitely like it and logged on to order some more - unfortunately out of stock. I decided to add this review after seeing there was only one review that was not positive. Need to find out where else I can order it from....
J**P
Great flavour
Good flavour great value
B**K
Can't stop eating it!
A little spicy but I like spicy food. Honestly I can't leave it alone. Delivered on 6th May pm and by 6 pm I'd eaten a quarter of the jar. Finished it yesterday after restraining myself for 2-3 days this week. Worried I'm addicted to it! Nice crunchy texture. I feel a lost better as well and expect to be buying it regularly.
L**Y
Larry Eugene Foley
it was the best i have had , right size, if it come again i will buy atleast 10 jars, i love the taste, crazy i have never been korea, i sent you a message but no return answer,
T**R
Sauer eingelegt statt fermentiert? So schmeckt es zumindest.
Ich habe mich leider von der lobenden Rezension täuschen lassen wenn ich dem anderen Rezensenten hätte trauen sollen. Im Gegensatz zu der Sockenpuppe war das definitiv nicht "the best I have had". Es ist zwar durchaus genießbar, aber es schmeckt genau wie in Essig eingelegtes Mischgemüse, obwohl das Etikett etwas völlig anderes behauptet. Die aufgeführte Fischsoße und den Sardellenextrakt konnte ich nicht herausschmecken und fermentiert schmeckt es auch nicht.
A**T
Kimchi sollte aus Korea kommen
Schmeckt einfach nach eingelegtem Kohl sonst nix. Kimchi sollte aus Korea kommen, da weiß man, wie man es herstellt
Trustpilot
1 day ago
3 days ago