Japanese Kewpie Mayonnaise - 17.64 oz. (Pack of 3)

I put this on my karaage, I put this on my okonomiyaki. Other brands just won't do. If I had to describe it, it has more of a lemon taste compared to western mayo. But that's not the entirety of this situation....It feels like its better quality mayo. I swear I can tell the difference in a blind taste test compared to western mayo that has extra lemon juice.

Hands down the best mayo you can buy. It’s literally just mayo with MSG, but wow does it bring out the flavor. I made a sandwich for my friend the other day and she couldn’t stop raving. After letting her know what I put in the sandwich, she went on a rant and insisted I text her the “crack sauce” so she could get her hands on some immediately. It’s that good.If you are concerned about the MSG, it’s a totally naturally occurring sodium bound protein glutamate, a naturally occurring protein that already exists in your body and red meats. The Thai among many other other people have been using MSG for years and have a much longer lifespan than Americans and many others - so forget the MSG scare of Chinese restaurants on the 90’s. For me, the MSG is a non issue health concern - but it might be for you. If you’re willing to take the plunge (and you should!), you won’t find a better mayo.The squeeze bottle makes it super easy to dispense controlled portions. My only gripe would be that because of the squeeze tube there’s all small portion of mayo that is left behind in each tube. And ITS SO GOOD that you want every last drop. The three pack helps with that because I always have a fresh tube in the pantry!

Love this stuff! Great on fried ramen, tuna, burgers, chicken nuggets, very versatile!The only thing I don't like about this is that as you use more of the bottle, you have to fill it with air and flip it over to get more out, otherwise the bottle deflates and it becomes difficult to pour. Bottle is very sturdy, I usually flip it rightside up, bang it against the counter to get the mayo to fall to the bottom, then fill it with air (just gently squeeze to let it fill with air) close the lid and flip it back over, bang it a couple times to get the mayo to the lid, and then apply.

I hate mayo. Seriously. I will never put mayo on a sandwich and until I hit 30 I wouldn’t even eat it in a salad. That said - this stuff is a staple in my kitchen. It’s how I make tuna salad, egg salad, chicken salad and dips. We use it to make spicy salmon sushi rolls etc. It’s the only mayo I’ll use.You will not be disappointed!

As a diehard Hellmann's fan since I was a kid, (though I usually used whatever my parents bought on sale), hands down, my lifelong affair with Hellmann's has never wavered. That is, until this week, when, after searching taste tests across the Internet, I discovered that two other mayonnaise brands were neck-in-neck with Hellmann's: Duke's, and Kewpie. At 61, I decided to do a taste test of my own, buying Duke's last week, and receiving Kewpie today. The results? When the Duke's arrived, I set the Hellmann's aside. And today I received the Kewpie, which is delicious! However, there are several things about Kewpie that has lead me to place it third among all others. First of all, it's yellow, and I get why it's that way but the color combined with the red print is just a tiny bit offputting to me (psychosomatic call, I know, but it is what it is). Second, Kewpie has a vinegary "kick", which makes it taste both great and yet more like a salad dressing at the same time. I'm not a big fan of Miracle Whip, and while Kewpie doesn't have the same sweetness as the Whip, it reminded me of it for some reason. Then there's the obvious fact that it's expensive, and it's not made in the USA. Those things don't affect the taste, I know, but they're factors in whether I'd buy Kewpie again or not. And the jury's still out on that one, because it really is a delicious mayo, but not as good as Hellmann's, and surprisingly, neither one compares to Duke's, with it's lemony edge and zero fructose added. In New England, we Yankees love our Hellmann's because we'd never heard of Duke's (OR Kewpie) until recent commercials hit the airways. And to be honest, I'd say that any one of these 3 TOWER over all other brands, and would recommend giving any of these a try.

I stumbled on this product in a cooking video that I was watching. When I first started to use it, I was not sure about it. I liked it, though. I have been never stopped using it, it is so much better then normal mayo. It is not as greasy, or has way better flavor. You can use it to be on your break before you put the bread down on the grill to toast it for a grilled cheese sandwich. I like it also when I am making a sauce that has mayo in it. I have the kids and wife using it now, I do still buy regular MAYO, but I only use that when I am doing a big dish that I need a lot of mayo. If you have not tried it, it is well worth the trouble to try..

It's hard to know where to begin to describe what's great about this mayo, there are so many superlatives it requires. It's a mayonnaise with strong enough lemon and salt tones that it can be used as a spice as well as a condiment. In Japan it's often used for frying, and a single dollop is often served atop sushi. It is a great mix of Japanese subtlety and sass, aesthetic and boldness. Think turbo-powered luxury car real mayonnaise and you'll have a notion of it. One of my favorite foods of *all*.

The cap and it's dispenser. The product comes out in a very controllable stream but, you can use as much as you want.When you stop dispensing and put the cap on, NO AIR GETS INSIDE TO START IT SPOILING.After years of throwing away questionable jars of mayonnaise, NOT A DROP IS WASTED!