€ 31,72

Description

Material: 304 stainless steel..
Size: 25 * 18 * 4cm / 9.9 * 7.1 * 1.6in.
Easy to clean: You can use this tube brush to clean this very easy to clean smoking tube..
Can be used for ProQ smokers, Bradley electric smokers, Weber Smoky ain (WSM), Brinkmann Smoke n Grills, in fact, almost all existing barbecues, even kettle barbecues, as long as they have a lid.
Suitable for SMOKE meats, cheeses, etc.: Cold smoke allows you to slowly add the flavors of meat, fish, cheese, vegetables, nuts and other foods without cooking..

Weight: 270 grams Note: Sawdust is not included in the package and you can purchase sawdust at your local store. Smoke like smoke only needs to fill the smoke generator with wood particles and place it in the grill to ensure that the smoker is well ventilated Use a small kitchen burner to ignite wood chips. You need to burn it for about 15 minutes (re-igniting as needed during this time) to keep the flame and gently blow it out. In less than 15 minutes, there is not enough flame to move on. If the wood chips are wet, water can be extracted in the microwave for about 1 minute. During cold smoking, be sure to lift the lid and check the food every hour. This allows fresh oxygen to enter, which will stimulate the smoking process. If you have any questions, please feel free to contact us!

Reviews

Cold Smoke Generator Sawdust Powder Smoker Hot and Cold Smoking BBQ Saw Charcoal Grill Hot and Cold Smoking Salmon Meat Burns

Fast Delivery to Spain

Easy Returns & Exchanges

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› Patio Lawn And Garden › Grills And Outdoor Cooking › Grills And Smokers

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