---
product_id: 570198577
title: "Koythin Barbecue Presses"
brand: "koythin"
price: "€ 11.63"
currency: EUR
in_stock: false
reviews_count: 11
url: https://www.desertcart.es/products/570198577-koythin-barbecue-presses
store_origin: ES
region: Spain
---

# Perfectly even grill marks Heavy-duty cast iron weight Max 500°F heat resistance Koythin Barbecue Presses

**Brand:** koythin
**Price:** € 11.63
**Availability:** ❌ Out of Stock

## Summary

> 🔥 Elevate your grill game with the ultimate barbecue press!

## Quick Answers

- **What is this?** Koythin Barbecue Presses by koythin
- **How much does it cost?** € 11.63 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.es](https://www.desertcart.es/products/570198577-koythin-barbecue-presses)

## Best For

- koythin enthusiasts

## Why This Product

- Trusted koythin brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Sear Like a Pro:** Achieve restaurant-quality grill marks every time
- • **Compact & Durable:** Sleek design fits any grill, built to last season after season
- • **Heat-Resistant Power:** Withstands up to 500°F for versatile BBQ mastery
- • **Heavyweight Champion:** Cast iron press ensures even cooking and faster grilling
- • **Unlock Juicier Flavors:** Presses down for perfectly cooked, juicy burgers and steaks

## Overview

The Koythin Barbecue Press is a heavy-duty cast iron grill accessory designed to withstand temperatures up to 500°F, delivering even heat distribution and professional-grade searing for burgers, steaks, and more. Its durable, compact design ensures long-lasting performance and perfectly grilled meals every time.

## Description

Barbecue Presses

## Features

- Barbecue Presses

## Images

![Koythin Barbecue Presses - Image 1](https://m.media-amazon.com/images/I/01RmK+J4pJL._AC_.gif)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Stainless Steel and 18 gauge cylinder wall
  

*by C***Z on Reviewed in the United States on June 8, 2024*

Inside diameter of the cylinder is 5.5 inches so the final cooked burger will be a little more than 4" across, which is perfect for the big box warehouse store restaurant style hamburger buns that are 4" across. Other smaller burger presses end up making patties that cook down too small, or are too thick to start with.The entire assembly is stainless steel and passes the magnet test, except for the spring.  The spring is not stainless, and should be dried when washed to prevent rusting.  The cylinder wall is 18 gauge.The plunger and handle assembly work well, but I find that the entire process works best if I ...  1) Start with something that looks like a meatball  2) Smash it with the press  3) Pick up the press  4) Even out the meat patty  5) Smash with the press a second timeThis will give you uniform beef patties, which cook evenly, especially if you sear them.The included 100 baking sheets are about the same size as the patty, so it is hard to get them off of the hamburger patties when throwing them on a hot BBQ grill.  It would have been better if they were square shaped and that would have allowed for corners to easily grab.PRO Tip #1: Press your hamburger patties at least 1 hour ahead of time and put them in the refrigerator or even the freezer. Why?  Cooling the meet down to 40 degrees will cause the fat in the meat to congeal and the patty will cling together.  Smashing the meat in this press creates friction and warms up the protein and fat.  This causes the rendered fat in beef to liquify...  It only takes a little of the fat to liquify to have the whole thing crumble.Pro Tip #2: The inside of the cylinder has measurement markings, but use a scale and weigh out your hamburger meat. I find that 6 oz makes the best size hamburger patty, which is a little more than 1/3 of a lb.PROs:+ Solid construction+ Stainless steel+ 18 gauge cylinder wall+ 5.5" diameter makes 4" hamburgersCONs:+ Spring is not stainless steel-LMM

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    The perfect giant burger press.
  

*by M***R on Reviewed in the United States on July 18, 2024*

This works great and presses a perfect burger everytime. Makes great smashburgers or just perfect patties and releases them easily without any issues. It is easily cleaned too.. it is worth every penny!

### ⭐⭐⭐⭐ 4.0 out of 5 stars







  
  
    Practice Practice Practice
  

*by N***N on Reviewed in the United States on March 9, 2024*

Getting the correct amount of hamburger in press is a learning experience.However I finally found a container I could fill to the right amount of hamburger, to get the thicknessI wanted. I prefer about 1/4" thickness, found measurements in interior of press useless. (maybe just me)Read a review that said to use cooking spray in interior and I agree. Used patty paper to separate hamburgers in freezer I got 4" round, that was a mistake next time I'll get 5"round.Cleaning of press done in dishwasher easy to disassemble and reassemble no problem there.All things considered after finding how to get right amount of hamburger in press for my 1/4" thickness.I really recommend, great quality will last forever.

## Frequently Bought Together

- Koythin Burger Press, Adjustable Hamburger Patty Press Maker, Non Stick Patty Making Molds Cutter Former Suitable for BBQ and Homemade Hamburger (Diameter 10cm)
- PURPLEBIRD Extra Large Grill Spatula Set Stainless Steel Smash Burger Spatula Kit, 5.5 x 5 inch BBQ Griddle Spatula and Grill Scraper, Griddle Tools, Grill Utensils Gift for Dad
- Katbite Hamburger Patty Paper 1000Pcs, 5.5"x5.5" Non Stick Parchment Paper Squares Sheets for Patty Seperate, Burger Press, Ground Beef, Freezing or Candy Wrappers, Use for Oven, Microwave or Freezer

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*Product available on Desertcart Spain*
*Store origin: ES*
*Last updated: 2026-01-22*