---
product_id: 368121611
title: "Vegan Egg Substitute For Baking 12 oz (340 g) | Just About Foods"
brand: "just about"
price: "€ 40.24"
currency: EUR
in_stock: true
reviews_count: 7
category: "Just About"
url: https://www.desertcart.es/products/368121611-vegan-egg-substitute-for-baking-12-oz-340-g-just
store_origin: ES
region: Spain
---

# 100% Vegan & Non-GMO Gluten-Free, Grain-Free, Kosher Replaces 34 eggs per 12 oz Vegan Egg Substitute For Baking 12 oz (340 g) | Just About Foods

**Brand:** just about
**Price:** € 40.24
**Availability:** ✅ In Stock

## Summary

> 🥄 Bake Boldly, Live Consciously!

## Quick Answers

- **What is this?** Vegan Egg Substitute For Baking 12 oz (340 g) | Just About Foods by just about
- **How much does it cost?** € 40.24 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.es](https://www.desertcart.es/products/368121611-vegan-egg-substitute-for-baking-12-oz-340-g-just)

## Best For

- just about enthusiasts

## Why This Product

- Trusted just about brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Eggs? No Eggs!:** Replace up to 34 eggs with one 12 oz pack—bake guilt-free and effortlessly.
- • **Clean & Conscious:** Certified Vegan, Non-GMO, Gluten-Free, Grain-Free, and Kosher—because your health and values matter.
- • **Versatile Baking Power:** Perfect for cookies, muffins, pancakes, waffles, brownies, and more—your all-in-one baking hero.
- • **Precision in Every Scoop:** Customizable egg, egg white, or yolk replacement with simple water ratios—baking science made easy.
- • **Low Sodium, High Performance:** Outperforms competitors with lower sodium content—taste and health in perfect harmony.

## Overview

Just About Foods’ Vegan Egg Substitute is a 12 oz gluten-free, non-GMO, kosher baking essential that replaces up to 34 eggs. Ideal for a wide range of baked goods, it offers precise egg, egg white, and yolk replacements with simple water ratios, delivering clean, versatile, and health-conscious baking without compromise.

## Description

desertcart.com: Vegan Egg Substitute For Baking 12 oz (340 g) | Just About Foods : Grocery & Gourmet Food

Review: Quality - Absolutely very good product
Review: Top - Hands down one of the better egg substitutes. Works well and has much lower sodium than competitors.

## Features

- Meet our NEW Vegan Egg Substitute. This Gluten-Free Vegan Egg Replacer replaces around 34 eggs.
- Ideal for cookies, bread, muffins, pancakes, waffles, brownies, and more.
- Our Egg Substitute is certified Non-GMO, Grain Free, and Kosher. It is also Gluten Free, and No Artificial Flavors.
- 1 tbsp Egg Substitute + 2 tbsp water = 1 egg. - 1 1/2 tbsp Egg Substitute + 2 tbsp water = 1 egg white. - 1 1/2 tbsp Egg Substitute + 1 tbsp water = 1 egg yolk.
- This product was made in a plant that processes milk, soy and tree nuts.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B09HJGY7LZ |
| ASIN  | B09HJGY7LZ |
| Best Sellers Rank | #248,417 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #33 in Egg Substitutes |
| Brand Name | Just About |
| Container Type | Bag |
| Customer Reviews | 4.4 4.4 out of 5 stars (33) |
| Diet Type | Gluten Free, Kosher, Vegan |
| Item Package Weight | 0.35 Kilograms |
| Item Weight | 340 Grams |
| Manufacturer | Just About |
| Manufacturer  | Just About |
| Package Dimensions  | 7.68 x 4.76 x 2.24 inches; 11.99 ounces |
| Product Benefits | Cholesterol |
| Size | 12 Ounce (Pack of 1) |
| Specialty | Gluten Free |
| UPC | 850029345077 |
| UPC  | 850029345077 |
| Unit Count | 12.0 Ounce |
| Units  | 12.0 Ounce |

## Product Details

- **Brand:** Just About
- **Item Weight:** 340 Grams
- **Package Weight:** 0.35 Kilograms
- **Product Benefits:** Cholesterol
- **Specialty:** Gluten Free

## Images

![Vegan Egg Substitute For Baking 12 oz (340 g) | Just About Foods - Image 1](https://m.media-amazon.com/images/I/51b58Tds8vL.jpg)

## Questions & Answers

**Q: What is the shelf life for this product?**
A: The shelf life of our Vegan Egg Substitute is 12 months, the inventory available should have more than 11 months, so it will last until March-April 2023.

**Q: what are the ingredients?**
A: Hello, the ingredients are chickpea flour, chia flour, baking powder (calcium sulfate, sodium bicarbonate, aluminum sodium sulfate), potate starch. We´ve updated the nutrition facts image with the ingredients.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Quality
*by R***N on January 30, 2026*

Absolutely very good product

### ⭐⭐⭐⭐⭐ Top
*by M***L on December 10, 2025*

Hands down one of the better egg substitutes. Works well and has much lower sodium than competitors.

### ⭐ MAY contain egg
*by B***H on January 2, 2022*

I am deathly allergic to eggs, you cannot use this if it "may" have traces of egg. What a waste of what may be a good product.

## Frequently Bought Together

- Vegan Egg Substitute For Baking 12 oz (340 g) | Just About Foods
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- NOOCH IT! Certified Fair Trade Cashew Parmesan (4oz) – Vegan Parmesan Cheese, Dairy-Free, Organic, Gluten-Free, Tasty Cashew Parm Alternative

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**Shop now:** [https://www.desertcart.es/products/368121611-vegan-egg-substitute-for-baking-12-oz-340-g-just](https://www.desertcart.es/products/368121611-vegan-egg-substitute-for-baking-12-oz-340-g-just)

---

*Product available on Desertcart Spain*
*Store origin: ES*
*Last updated: 2026-03-17*