---
product_id: 1986856
title: "Knives 7\" Vegetable Knife"
brand: "global"
price: "€ 255.34"
currency: EUR
in_stock: true
reviews_count: 13
category: "Global"
url: https://www.desertcart.es/products/1986856-knives-7-vegetable-knife
store_origin: ES
region: Spain
---

# 7-inch razor-sharp blade precisely balanced lightweight design lifetime warranty protection Knives 7" Vegetable Knife

**Brand:** global
**Price:** € 255.34
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice like a pro, chop with confidence — the Global 7” Nakiri is your kitchen’s secret weapon!

## Quick Answers

- **What is this?** Knives 7" Vegetable Knife by global
- **How much does it cost?** € 255.34 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.es](https://www.desertcart.es/products/1986856-knives-7-vegetable-knife)

## Best For

- global enthusiasts

## Why This Product

- Trusted global brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Lifetime Confidence:** Backed by a limited lifetime warranty—invest in a knife that’s built to last a lifetime of culinary adventures.
- • **Featherlight Control:** Ultra-lightweight 9.6 oz design with sand-injected hollow handle for perfect balance and fatigue-free prep.
- • **Ergonomic Grip with Safety:** Dimpled stainless steel handle molded for comfort and slip resistance, tailored for small to medium hands.
- • **Effortless Precision Slicing:** Experience razor-sharp molybdenum/vanadium steel that stays sharp longer than traditional blades.
- • **Japanese Craftsmanship Meets Modern Tech:** Face-ground blade with acute edge angle delivers superior chopping performance and durability.

## Overview

The Global 7 Inch Vegetable Knife is a lightweight, precisely balanced Japanese Nakiri crafted from high-tech molybdenum/vanadium stainless steel. Its razor-sharp, face-ground blade maintains edge retention far beyond traditional knives. Featuring a dimpled stainless steel handle designed for ergonomic grip and safety, this knife offers superior control and comfort. Ideal for professional-level vegetable prep, it comes with a limited lifetime warranty, making it a durable and reliable choice for millennial chefs seeking both style and performance.

## Description

desertcart.com High tech from tip to handle, Global knives from Japan created a sensation when they burst onto the world's culinary stage as an alternative to traditional European-style cutlery. Blades are made of hard molybdenum/vanadium stainless steel and "face-ground" with a long taper rather than a short bevel so edges remain sharp longer than even the best high-carbon stainless-steel knives. Edges also are ground at a more acute angle than traditional European-style knives and arrive from the factory razor-sharp. Although Global also makes a heavier-weight line for cooks who prefer hefty knives, its original knives--of which this 7-inch knife for precisely slicing and chopping vegetables is an example--have thinner blades and are lighter than traditional European-style knives. Global also dispensed with bolsters on its original knives to reduce weight. Balance is achieved by injecting a precise amount of sand for a particular blade style into a hollow handle. To ensure balance is continuous, the sand flows inside the handle as a blade is maneuvered. A finger notch between blade and handle provides safety. Stainless-steel handles are Global's most striking feature. They're molded to fit the hand and dimpled to resist slipping. Smaller around than many European-style handles, they're easy for small-handed cooks to grasp and seamless for sanitation. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener. Global also makes a Sharpening Guide Rail so blades can be honed on a whetstone at the proper angle. Global knives should be hand washed to protect edges. They carry a lifetime warranty against defects and breakage. --Fred Brack Product Description "Also known as a Nakiri knife. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. High tech from tip to handle, Global knives from Japan created a sensation when they burst onto the world's culinary stage as an alternative to traditional European-style cutlery. Blades are made of hard molybdenum/vanadium stainless steel and "face-ground" with a long taper rather than a short bevel so edges remain sharp longer than even the best high-carbon stainless-steel knives. Edges also are ground at a more acute angle than traditional European-style knives and arrive from the factory razor-sharp. Although Global also makes a heavier-weight line for cooks who prefer hefty knives, its original knivesof which this 7-inch knife for precisely slicing and chopping vegetables is an examplehave thinner blades and are lighter than traditional European-style knives. Global also dispensed with bolsters on its original knives to reduce weight. Balance is achieved by injecting a precise amount of sand for a particular blade style into a hollow handle. To ensure balance is continuous, the sand flows inside the handle as a blade is maneuvered. A finger notch between blade and handle provides safety. Stainless-steel handles are Global's most striking feature. They're molded to fit the hand and dimpled to resist slipping. Smaller around than many European-style handles, they're easy for small-handed cooks to grasp and seamless for sanitation. Global recommends using a ceramic sharpener or a diamond steel instead of a metal sharpening steel for its knives, supplemented by a synthetic whetstone, a ceramic whetstone, or a Shinkansen sharpener. Global also makes a Sharpening Guide Rail so blades can be honed on a whetstone at the proper angle. Global knives should be hand washed to protect edges. They carry a lifetime warranty against defects and breakage. Fred Brack "

Review: Fantastic knife - I have had all of the favorite kitchen knives over the years, old German carbon steal, new German stainless, and even a few rather nice Japanese Nakiri knives of the same price as the Global. Really, I feel like my life in the kitchen has been wasted all of those years since I brought this knife into my life. It is the only knife I use now. It's ergonomics allow for the finest garlic to boning out a chicken, and everything in between. It makes prepping feel like sculpting, and never a chore just to get food on the table after a long day at work. The edge keeps beautifully, the balance and weight is perfect, and tall blade almost gives it a cleaver feel. Thank God my kids are finishing college and I can give them all of my old knives, and my home kitchen can simply have the best.....
Review: Awesome knife for vegetable preparation - I saw the Pioneer Woman using a vegetable knife and decided to purchase one as my wife is constantly cutting up fruit and vegetables. I'm a big fan of Global steel & knives, so I purchased this off of desertcart. Out of the box this knife is extremely sharp. I sliced a tomato with it and there was 0% tearing of the tomato skin. Good handle and ergonomics, easy to see why this type of knife has become so popular. This has become my wife's go-to knife. I have some older Global knives and noticed that the G-5-7 Vegetable Knife isn't as thick. I'd estimate its about 20% thinner than my old Global 6" chef knife and 8" carving knife. Steel is still best in class IMO. I know from experience that this type of steel holds and edge extremely well, and also can be re-sharpened quickly with good results. I wouldn't recommend putting this in the dishwasher as that dulls the edge. Clean-up is quick and easy with this type of steel too. I still feel that Global makes the best kitchen knives, and these are good investments.

## Features

- Lightweight, precisely balanced 7-inch knife for slicing, chopping vegetables
- Blade made of high-tech molybdenum/vanadium stainless steel
- Edge retains razor sharpness exceptionally well
- Stainless-steel handle molded for comfort, dimpled for safe grip
- Lifetime warranty against defects and breakage

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00005OL46 |
| Best Sellers Rank | #110,948 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #3 in Chinese Vegetable Knives |
| Blade Color | Stainless Steel |
| Blade Edge | Plain |
| Blade Length | 8 Inches |
| Blade Material | Molybdenum/Vanadium Stainless Steel |
| Blade Material Type | Molybdenum/Vanadium Stainless Steel |
| BladeLength | 8 Inches |
| Brand | Global |
| Brand Name | Global |
| Color | Silver |
| Construction Type | Stamped |
| Customer Reviews | 4.8 out of 5 stars 880 Reviews |
| Global Trade Identification Number | 04943691805485 |
| Handle Material | Stainless Steel |
| Included Components | Nakiri Knife |
| Is the item dishwasher safe? | No |
| Item Length | 12 Inches |
| Item Type Name | Global 7" Vegetable Knife |
| Item Weight | 192 Grams |
| Manufacturer | Global |
| Manufacturer Part Number | g-5 |
| Manufacturer Warranty Description | Limited Lifetime Guarantee |
| Material Type | Stainless Steel |
| Model Number | G-5 |
| Size | 8" |
| UPC | 718472622506 |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Molybdenum/Vanadium Stainless Steel
- **Brand:** Global
- **Color:** Silver
- **Handle Material:** Stainless Steel

## Images

![Knives 7" Vegetable Knife - Image 1](https://m.media-amazon.com/images/I/61NimDJ4L1L.jpg)
![Knives 7" Vegetable Knife - Image 2](https://m.media-amazon.com/images/I/A17BV02n9SL.jpg)
![Knives 7" Vegetable Knife - Image 3](https://m.media-amazon.com/images/I/71GpVGlR3fL.jpg)
![Knives 7" Vegetable Knife - Image 4](https://m.media-amazon.com/images/I/61S8FjIdXYL.jpg)
![Knives 7" Vegetable Knife - Image 5](https://m.media-amazon.com/images/I/71icXF3t2FL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Fantastic knife
*by M***. on February 13, 2022*

I have had all of the favorite kitchen knives over the years, old German carbon steal, new German stainless, and even a few rather nice Japanese Nakiri knives of the same price as the Global. Really, I feel like my life in the kitchen has been wasted all of those years since I brought this knife into my life. It is the only knife I use now. It's ergonomics allow for the finest garlic to boning out a chicken, and everything in between. It makes prepping feel like sculpting, and never a chore just to get food on the table after a long day at work. The edge keeps beautifully, the balance and weight is perfect, and tall blade almost gives it a cleaver feel. Thank God my kids are finishing college and I can give them all of my old knives, and my home kitchen can simply have the best.....

### ⭐⭐⭐⭐⭐ Awesome knife for vegetable preparation
*by A***I on August 22, 2018*

I saw the Pioneer Woman using a vegetable knife and decided to purchase one as my wife is constantly cutting up fruit and vegetables. I'm a big fan of Global steel & knives, so I purchased this off of Amazon. Out of the box this knife is extremely sharp. I sliced a tomato with it and there was 0% tearing of the tomato skin. Good handle and ergonomics, easy to see why this type of knife has become so popular. This has become my wife's go-to knife. I have some older Global knives and noticed that the G-5-7 Vegetable Knife isn't as thick. I'd estimate its about 20% thinner than my old Global 6" chef knife and 8" carving knife. Steel is still best in class IMO. I know from experience that this type of steel holds and edge extremely well, and also can be re-sharpened quickly with good results. I wouldn't recommend putting this in the dishwasher as that dulls the edge. Clean-up is quick and easy with this type of steel too. I still feel that Global makes the best kitchen knives, and these are good investments.

### ⭐⭐⭐⭐⭐ LOVE Global knives, and this knife is spectacular
*by F***A on August 14, 2023*

I've been using a Global Santoku for 15 years. And I adore it. I cook a lot of Asian-style dishes, and wanted to try a different knife for all the veggies that I chop each week. Tried a few $40-range nakiri's and did not like the feel of them in my hand. So, I splurged and got this knife. I'm loving it so much, I think my Santoku's a little jealous! I used a Wustof Classic Santoku prior to my Global, I also had a Shun chef's knife, but used the Global all the time! I have small hands, and the Global knives fit my hands super well. I know a lot of people are not into the dimpling on the handle, but I like the feel of it. I prefer the balance of Globals to other knives. And feel like my Global knives stay sharper longer than other knives. I appreciate this as I do a lot of cooking (former personal chef, I just wrote a cookbook, etc.)

## Frequently Bought Together

- Global 7" Vegetable Knife
- Global 8" Chef's Knife
- Global 3.5" Paring Knife

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---

*Product available on Desertcart Spain*
*Store origin: ES*
*Last updated: 2026-06-08*