---
product_id: 109956211
title: "Acid Blend - 2 oz. by Home Brew Ohio"
brand: "ld carlson"
price: "€ 1.02"
currency: EUR
in_stock: false
url: https://www.desertcart.es/products/109956211-acid-blend-2-oz-by-home-brew-ohio
store_origin: ES
region: Spain
---

# Wine Additive Precise Measurements Fermentation Boost Acid Blend - 2 oz. by Home Brew Ohio

**Brand:** ld carlson
**Price:** € 1.02
**Availability:** ❌ Out of Stock

## Summary

> 🍇 Unleash Your Inner Winemaker!

## Quick Answers

- **What is this?** Acid Blend - 2 oz. by Home Brew Ohio by ld carlson
- **How much does it cost?** € 1.02 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.es](https://www.desertcart.es/products/109956211-acid-blend-2-oz-by-home-brew-ohio)

## Best For

- ld carlson enthusiasts

## Why This Product

- Trusted ld carlson brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Easy to Use:** Just add to your must for a flawless fermentation process.
- • **Elevate Your Brew:** Transform your wine with the perfect acid balance!
- • **Compact & Convenient:** Lightweight design for easy storage and handling.
- • **Professional Quality:** Trusted by home brewers and winemakers alike.
- • **Crafted for Perfection:** 50% Malic, 40% Citric, 10% Tartaric for optimal fermentation.

## Overview

Acid Blend by Home Brew Ohio is a premium wine-making additive designed to enhance fermentation. Composed of 50% Malic Acid, 40% Citric Acid, and 10% Tartaric Acid, this blend ensures your yeast performs at its best, resulting in a superior wine. With a compact size of 2 oz., it's perfect for home brewers looking to elevate their craft.

## Description

Acid Blend 2 oz. Acid Blend is used when you need to increase the amonunt of acid in order to balance your wine. The three main ingredients that make up our Acid Blend are... 50% Malic Acid40% Citric Acid10% Tartaric AcidThe amount needed depends on the individual recipe. A low acid Wine will taste "flabby" and not have much of a mouthfeel. An above average Acid level tends to distract your palate with a tartness and cause your wine to be a little to sharp.

## Features

- Wine making additive
- Allows Yeast to Ferment Properly
- Made up of 50% Malic Acid, 40% Citric Acid, and 10% Tartaric Acid

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Manufacturer | LD Carlson |
| Part number | 6120A |
| Item Weight | 59 g |
| Product Dimensions | 7.87 x 4.57 x 4.57 cm; 59 g |
| Item model number | 6120A |
| Size | Single Pack |
| Colour | White |
| Item Package Quantity | 1 |
| Measurement System | US |
| Included components | Acid Blend |
| Batteries included? | No |
| Batteries Required? | No |

## Images

![Acid Blend - 2 oz. by Home Brew Ohio - Image 1](https://m.media-amazon.com/images/I/61JWXdRPBML.jpg)
![Acid Blend - 2 oz. by Home Brew Ohio - Image 2](https://m.media-amazon.com/images/I/515VPxX2XtL.jpg)

## Questions & Answers

**Q: how much acid blend per gallon wine**
A: Acid Blend is used in wines to help balance the three main acids in a wine. By balancing the acidity, it makes it easier for the yeast to ferment properly. Acid blend is made up of 50% Malic Acid, 40% Citric Acid, and 10% Tartaric Acid. There is not an exact amount that should be added to every time you make wine. Here is a suggestion: Do this incrementally so as not to add too much -- 1/4 to 1/2 teaspoon per gallon of acid blend, stir for one minute, then wait an hour for it to fully integrate into the wine and taste again

**Q: Question to seller. Can you please describe the product. Your current product description is about your service and not the product. Thanks**
A: Im not the seller, but I use the product. Its a combo of Malic and Tartaric acid. Its great for brewing hard cider. It gives it that complexity that most ciders and juices are lacking, unless youre getting that real fresh pressed juice. Hope this helped.

**Q: How many teaspoons is this?**
A: 12 teaspoons

**Q: At what point in the process  should this be added? Do I add it to the must before pitching my yeast, or do I add it to the finished product?**
A: Thanks for asking. You would add acid blend when mixing the rest of your ingredients just prior to fermentation. However, you can also add it once fermentation is complete if you feel that the acidity still requires adjustment. Thanks!

## Frequently Bought Together

- Acid Blend - 2 oz. by Home Brew Ohio
- LD Carlson Company Pectic Enzyme (Powder) - 1 oz., White
- Campden Tablets (sodium metabisulfite) - 2 Oz(100 Tablets)

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*Product available on Desertcart Spain*
*Store origin: ES*
*Last updated: 2026-01-26*