Polyflora Honey

Descripción

Polyflora Honey It is harvested in sprint-summer on the Calabria's hills (Italy) A product of nectar origins, characterized by production area, it is liquid and crystallize spontaneously after a few months, the amber color with some golden reflection, the smell is strong, the flavor is sweet and persistence, the notes of the Mediterranean stain resurface among all sensations. Utilization: it is a honey of a thousand shades, it can be used for all the traditional utilizations in kitchen, as sweet or sweeteners preparation, it is excellent with hot drink.