Kitchen Knife in Japanese High Carbon Steel, Professional High-Class Chef's Knife 8 inch, Non-Slip Ultra Sharp Cooking Knives with Ergonomic Handle

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🔪 Slice Like a Pro, Cook Like a Boss!

This 8-inch professional chef's knife is forged from premium Japanese high carbon steel (10Cr15CoMoV) with a hardness rating of 60 HRC, delivering exceptional sharpness and durability. Featuring a matte-finished blade treated for superior rust and corrosion resistance, it pairs with an ergonomic, non-slip wooden handle designed for comfort and safety. Hand-sharpened to a precise 13° edge, it excels in all kitchen tasks and arrives in a stylish gift box, making it a must-have for culinary enthusiasts and professionals alike.