








🍳 Elevate Every Meal with MasterClass Precision & Style
The MasterClass Shallow Casserole Dish (4L/28cm) combines lightweight cast aluminium with a durable double-layer non-stick coating, ensuring fast, even heat distribution and effortless cleaning. Oven and induction hob safe up to 200°C, it features a self-basting lid for succulent slow-cooked meals. Dishwasher safe and scratch-resistant, this casserole dish is designed for versatile, healthy cooking with professional results.







| ASIN | B071WKHLDD |
| Batteries required | No |
| Best Sellers Rank | 2,961 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 1 in Casserole Dishes |
| Care instructions | Dishwasher Safe, Oven Safe |
| Customer Reviews | 4.6 4.6 out of 5 stars (14,443) |
| Date First Available | 5 Jun. 2017 |
| Dishwasher safe? | Yes |
| Finish types | Non Stick |
| Included components | Casserole |
| Item diameter | 28 Centimetres |
| Item model number | MCMSCRD28 |
| Item weight | 1.77 kg |
| Resistance temperature | 200 Degrees Celsius |
B**X
Great
Excellent best cooking pot ever. Lighter than the well known competitors and brilliant non stick. Easy to clean
O**I
Excellent Cooking pot
Been Using this beautiful casserole dish for monthsandHeat resistance is amazing ,it’s still very intact,cooks food properly without sticking and very easy to wash.
T**U
Well worth the money. Fantastic
I really didn't expect fantastic quality for the price but I was wrong. Very nice, sturdy, good size pot. Used it today to slow cook beef stew and dumplings, and omg, it was a winner. Cooks beautifully and cleans up wonderfully. Highly recommend. Will be definitely buying more
J**A
Quality lightweight casserole dish
Quality casserole dish that cooks evenly. The self basting lid helps keep food moist. Lightweight yet sturdy construction and easy to clean. Good size for family meals and goes in the oven nicely.
M**E
Perfect for one pot recipes.
Love my MasterClass. It gets used at least once a week for a variety of one pot recipes I've been making over the months. One of my faves is a Chicken and Coconut Rice dish. It's really light compared to similar type dishes. The lid sits nice and I also bought the accessories (hand grips and lid top) to save burning my hands. Beware, without these rubber addons, the dish will get very hot during use. It takes longer than a conventional frying pan/dish to heat up, but once it does, I find it all cooks evenly and there's little to fault with the end product. Another major selling point for me, was the price. I consider it definite value for money and it has largely replaced other pans and dishes, freeing up lots of space in an already crowded cupboard. It can definitely act as a replacement for most of your frying pans, certainly the 24, 26 and 28cm sizes. It's a bit different to the rest of the colour scheme in my kitchen, however this does not create any issues and it stands out in that aspect. If it ever does get to breaking point, would buy another for sure.
A**R
Lightweight and versatile casserole dish - perfect for everyday cooking!
I am very impressed with the MasterClass Shallow Casserole Dish with Lid! I've been using it for a few weeks now and it has quickly become one of my favorite kitchen tools. Here are some of the things I love about it: Lightweight: This is a huge advantage for me, as I have wrist problems and heavy cookware can be difficult to maneuver. The cast aluminum construction makes it much lighter than traditional cast iron casseroles, but it still feels very sturdy and well-made. Easy to clean: The non-stick coating makes cleanup a breeze. I've been able to easily wash it by hand with just soap and water, and it's also dishwasher safe. Versatile: I've used this casserole dish for a variety of dishes, from one-pot pasta meals to roasted vegetables and braised meats. The shallow depth is perfect for even cooking and browning, and the lid helps to lock in moisture and flavor. Heats evenly: The cast aluminum construction ensures even heat distribution, so I don't have to worry about hot spots or uneven cooking. Looks great: The casserole dish has a modern and stylish design that looks great on my stovetop or in the oven. Overall, I am very happy with the MasterClass Shallow Casserole Dish with Lid. It is a well-made, versatile, and easy-to-use piece of cookware that I would highly recommend to anyone looking for a new casserole dish.
A**N
Use oven glove protection
This is a fantastic casserole dish, which can be used on the hob and in the oven. I have given 5 stars, because it is very versatile in what it can cook. The only thing I will say is PLEASE BE CAREFUL! The casserole dish, lid and handles get extremely hot, so please use your oven gloves at ALL times. This warning is given by the Seller, but it can be easily forgotten, and you might do what I did and lift the lid without protection!
M**L
Light pot - value for money
This is a very big pot whis is exactly why I bought it. It can easily fit a whole chicken or make great stews. The pot itself is easy to clean with its non-stick stone coating inside and it is so light weight that it is really easy to carry or handle, even when there is food inside. I was concerned about the colour of the pot that it could easily scratch or fade, but I have been using it for 4-5months now where it has seen a fair bit of use since it is one of only 2 pots that I own and the colour is still perfect. It is also great that if I want to I can cook parts on the stove and transfer the whole pot to the oven to finish a dish if required which is very convenient. The only downside to that is to remember that all parts of the pot get hot so you need to handle it with a cloth or something for the heat which I learned the hard way (my brain is so used to grabbing the pot handle when I am stirring it that I often don't stop to think that it is metal so will also be hot... but I do now!) I would definitely recommend this pot/ casserole dish.
K**N
Toppen bra gryta och snabb leverans
C**N
Ottima
M**D
Zeer lichte pot en zalig om te gebruiken. Vervangt mijn gietijzeren pot .
S**S
The pan works fine, however be aware that the handles appear to be made from the same metal as the pan and conduct significant heat, so you’ll need to use oven mits if you want to move the pan. This is a pretty big design flaw, I’ve never encountered this with a cooking pan before.
M**A
Il fatto di essere legera lo dici tutto! Penso comprare un'altra pentola. Mi piace tanto. Non c'è bisogno di usare fuoco alto. È una gioia cucinare con questo tipo di pentole. 🌷
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