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🌿 Cultivate your own creamy tradition—because real culture starts at home!
Good Gut Tribe's Organic Traditional Viili Yoghurt Starter Culture is a certified organic, UKAS lab-tested mesophilic starter that enables easy, preservative-free homemade yoghurt. This heirloom culture is reusable indefinitely, fermenting at room temperature to produce thick, tangy yoghurt rich in beneficial bacteria and yeasts, perfect for health-conscious millennials seeking sustainable, gut-friendly foods.
| ASIN | B0B94CR9QH |
| Best Sellers Rank | 74,194 in Grocery ( See Top 100 in Grocery ) 49 in Flavoured Yogurt |
| Country of origin | United Kingdom |
| Cuisine | Scandinavian |
| Customer Reviews | 3.1 3.1 out of 5 stars (6) |
| Date First Available | 9 Aug. 2022 |
| Format | Powder |
| Manufacturer reference | Greek |
| Package Dimensions | 17.8 x 9.6 x 1.2 cm; 10 g |
| Package Information | Box |
| Units | 1.0 Grams |
M**S
Didn't work
I followed the instructions, after 72 hours the yoghurt still wasn't even close to set. I waited another 8 hours, by which point the milk had gone bad. Total waste of money.
K**K
low quality
terrible samples tried twice even after making it many times over still doesnt thicken into viili
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