






🔪 Elevate your kitchen game with the knife that chefs swear by!
The KEEMAKE Nakiri Knife features a 7-inch blade forged from premium Japanese 440C high carbon stainless steel with a 58+ HRC rating for exceptional sharpness and durability. Its innovative hydrophobic black non-stick coating resists rust and food buildup, while the ergonomic octagonal rosewood handle with a G10 carbon fiber bolster ensures a balanced, comfortable grip. Perfectly designed for professional-quality vegetable prep, this knife combines style, performance, and lasting edge retention, making it a must-have for both aspiring cooks and seasoned chefs.









| ASIN | B0B2RL37WJ |
| Best Sellers Rank | #130,313 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #447 in Chef's Knives |
| Blade Color | Black |
| Blade Edge | Plain |
| Blade Length | 7 Inches |
| Blade Material | High Carbon Stainless Steel |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 7 Inches |
| Brand | KEEMAKE |
| Brand Name | KEEMAKE |
| Color | Brown |
| Construction Type | Forged |
| Customer Reviews | 4.2 out of 5 stars 70 Reviews |
| Handle Material | Wood Handle,Stainless Steel,Wood,Steel |
| Is the item dishwasher safe? | Yes |
| Item Length | 12.4 Inches |
| Item Weight | 13.28 ounces |
| Manufacturer | KEEMAKE |
| Unit Count | 1.0 Count |
A**R
We’ll rounded
I’m a professional chef and have been for 10 years. This is a wonderful knife for anyone just starting to cook or someone like myself who uses knives everyday in the workplace. I wanted a vegetable knife that wasn’t as expensive as a shun or miyabi but still holds a good edge . This knife delivers that. It has a little bit of weight to it which is very nice when cutting through large onions or carrots . It has a good balance . It stays sharp and looks beautiful, doesn’t look cheap like alot of 40$ knives do. The handle is beautiful as well and makes for an easy hold. The nonstick coating along with the hammered blade is gorgeous. It’s a beautiful knife that gets the job done and maintains a good edge, I also don’t have to worry about dropping or chipping it because it was only 40$ . When I use my Miyabi I am very meticulous where I put it and how I treat it because it’s a higher class of knife that requires more care and costs alot more money . This knife delivers everything you need and I will defenitly be buying more products from this company in the future .
J**Y
Michelin star!
Amazing knife, has a great balance to it and sharp as can be! It feels good while cutting and I recommend this to all my friends! I got 4 of them total for all needs! They are restaurant chef quality
T**D
Seems to be a decent knife for the price
This looks and feels like a decent quality knife. It at least seems better than most of the ones I see at box stores like Walmart and Target. It came in a nice padded box that can be used for storage as well. I have only used it a couple of times so far but it has worked well.
A**R
this knife is a pleasant surprise
love this knife
A**Z
Nakiri
Blade is a bit thick at the spine, and overall the knife is a bit heavy for a nakiri.
J**D
Kitchen Essential
Well packed and packaged. I store it in the box. Versatile kitchen tool. Matches seller’s description. Quick delivery. All around good deal.
M**L
Faulty product.
Not worth buying, the handle broke off with 2 weeks.
J**L
I Need more of these
One of my fav knifes! Had a little weight to it which I love!
Trustpilot
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