Tate & Lyle's Black Treacle 454 g

Although treacle is not commonly used in the U.S., an English friend suggested I try it in a recipe for Yorkshire Parkin (similar to ginger bread). I ordered Tate & Lyle's Black Treacle (as well as Golden Syrup) and the results were amazing!. The treacle created a rich and memorable flavor that just kept improving as the Yorkshire Parkin rested in the fridge over a seven-day period. I have recently reordered both the treacle and the golden syrup, which, when mixed together, are a perfect substitute for recipes that call for molasses. I love the flavor these products infuse, as well as the charming tins they come in. I highly recommend both products as great additions to your pantry.

I had no ideal how this would taste. It was a Scottish recipe I acquired while in Scotland from a master Chief. It is true to it taste and is of high quality and the recipe was perfect. Just like the master chief taught me. The flavor was amazing. Black Treacle will be added to many more of my recipes to come.

So happy to find this. Unrivaled in every way for baking, it cannot be substituted.

Can was dented and leaking. Can’t figure out how to return.

Perfect for an Ole Ale. Hey, if it's good enough for Jamil, it's good enough for me! My home brew club had an Ole Ale project to fill a 45 gallon rum barrel. There were 12 participants, all of us were left to decide which sugar to use. Some used regular table sugar, some used molasses, others went as far as sorghum, candi sugar, some unusual sugar from a Mexican store. As the recipe came from Brewing Classic Styles, I immediately went to the book to ready what Jamil had to say and his thoughts were that all the best Old Ales he's had all used Black Treacle, so I ordered two cans (it was nearly as cheap for 2 as 1). I think it came out great and the 3 coolest brewers all used Black Treacle and in my opinion these Old Ales tasted the best. Smoother, more rounded, more, well, old.

Fall for me equals treacly desserts, cinnamon, raisins, currants and the like. Black treacle is difficult to find in this country and you certainly pay dearly for it which is why only 4 stars. The taste is amazing! No it does not taste like molasses~it is more gentle and rich and wonderful!

I really like both the Black Treacle and golden syrup. By the way, buy the golden syrup in the metal can and not the plastic bottle. I don't think its my imagination, the taste is better. It may come from the heat of sealing the metal but there seems to be a deeper caramel flavor in the metal can vs plastic. I've actually noticed the same thing in chocolate syrups.

I ordered this after a failed attempt to substitute black molasses in a gingerbread recipe that calls for treacle, wasting both time & ingredients. Molasses <> Treacle. The do-over using the real stuff was a big success. I am in the US and treacle is not commonly available where I live so I cannot review this brand vs any other, but the result was so delicious that I will order & use it again.

Quick fast delivery well packed considering it’s a liquid. It’s treacle not sure what else I can write?

Always get a tin of this around Christmas for the annual cake baking. Great product.

Way too expensive but I needed some urgently so didn't have a choice but to purchase.

Wanted to use real black treacle instead of molasses for the soda bread (Guinness soda bread, yummy!). The price is OK for an "exotic" product.

Christmas puddings came out beautifully just like my nan made